We arrived, the restaurant was pretty empty. I have to mention that it was a weeknight though. What I noticed even more was the lack of BBQ smells. Who knows, maybe they have a great ventilation system unlike Korean BBQ places. So we ordered the platter and the food arrived shortly. There was a good amount of food that arrived. Whats included: baby back ribs, quarter chicken, pulled pork, brisket, smoked meat, fries, mac & cheese, beans, slaw and buns. This platter feeds 3-5 people, and we had 4 people. I wish I could say the food was so good, because everything looked good, but it wasn't. Nothing here was particularly memorable. What I do remember is the chicken being super dry (so dry to the point that my friend really didn't want to finish it, but because he didn't want to waste food, he ate it while drinking A LOT of water), the brisket having no smoke flavour, smoked meat being super salty, and mac & cheese being cold. And for a platter that is supposed to serve 3-5 people, why are there only 2 buns? Pretty disappointing.
BBQ Platter |
Stack Restaurant
3625 Yonge St.,
Toronto, ON
M4N 2L5
Phone: (647) 346-1416
Hours: Monday - Friday 11:30a - 10:00p
Saturday 11:30a - 11:00p
Sunday 11:30a - 9:00p
http://www.stackrestaurant.ca
From my visit, the food did look good but didn't taste as good
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